How many calories are in a raisin Danish pastry?

How many calories are in a raisin Danish pastry?

There are 371 calories in 100 grams of Fruit Danish Pastry (Includes Apple, Cinnamon, Raisin, Lemon, Raspberry, Strawberry).

Are Danish pastries fattening?

The fat content of the pastry varies considerably with the filling, notes Harper, and that’s worth considering because “fat contributes to more health problems — heart disease, cancer, hypertension and diabetes, for instance — than any other nutrient.” A fruit Danish contains about 8 grams of fat; an ordinary cheese …

How many calories are in a fried Danish?

Nutrition Facts

Amount Per Serving
Calories 190
Calories from Fat 70
% Daily Value
Total Fat 8.00g 12%

Which pastry has lowest calories?

Even better, switch your pastry from shortcrust or puff to filo. This is the lowest-fat pastry by far, with 2.9g fat per 100g. This compares with 26.2g for puff or 31.4g for shortcrust. Filo is the lowest-calorie option too, and it’s easy to use.

Is there a difference between a Danish and a croissant?

Classic Danish pastry is crisp, tender, light and slightly flaky and is simply referred to as “Danish.” Genuine Danish is true pastry, falling somewhere between croissant and brioche, but contains about twice as much fat as croissant dough and American-style Danish. Plus, it contains an egg, which croissant does not.

How many carbs are in a cheese danish?

Nutrient Or Vitamin name Amount in Grams Or Milligrams % Daily Value*
Total Carbohydrate 50g 17%
Dietary Fiber 2g 8%
Sugars 19g
Protein 7g

What pastry has the most calories?

‘The Cannoli Bazooka,’ Pasticceria Caruso, Sydney, Australia — 1,048 calories for 5%. Pasticceria Caruso in Sydney is known for their speciality bake — “The Cannoli Bazooka.” The giant pastry shell contains 50 individual cannoli filled with Italian sweet pastry cream.

Is pastry better than bread?

Pastry is differentiated from bread by having a higher fat content, which contributes to a flaky or crumbly texture. A good pastry is light and airy and fatty, but firm enough to support the weight of the filling. This ensures that the flour granules are adequately coated with fat and less likely to develop gluten.

What is a Danish Kringle?

So, what is a Kringle? Strictly speaking, it’s a Danish pastry made with a buttery dough and lots of layers, making it light and flaky. The inside is filled with various fillings such as fruits and nuts before the Kringle is baked golden-brown and then drizzled with icing.

Is Danish pastry healthy?

Danish pastry is very delicious but just like most of irresistible pastries it is a bit high in calories and sugar too. It also contains 22.6 grams of sugar and 89mg of cholesterol. Due to its high calories, it can be a good breakfast. It also contains 11 percent vitamin A and about 10 percent iron.

What is a Danish cheese?

$11.99. Danish Fontina is a mild, pale yellow, cow’s milk cheese from Denmark. It is characterized as semi-soft to a mild and creamy texture if served warm, with a barely nutty flavor.

How many calories does a cream cheese Danish have?

Region: US

Serving Ingredient Calories
1 oz cream cheese 99
1/4 can crescent roll 201
1/4 tbsp sugar 12
12.5 g sugar 48